A1 Journal article (refereed)
Evidence for protein leverage in a general population sample of children and adolescents (2023)
Saner, C., Senior, A. M., Zhang, H., Eloranta, A.-M., Magnussen, C. G., Sabin, M. A., Juonala, M., Janner, M., Burgner, D. P., Schwab, U., Haapala, E. A., Heitmann, B. L., Simpson, S. J., Raubenheimer, D., & Lakka, T. A. (2023). Evidence for protein leverage in a general population sample of children and adolescents. European Journal of Clinical Nutrition, 77(6), 652-659. https://doi.org/10.1038/s41430-023-01276-w
JYU authors or editors
Publication details
All authors or editors: Saner, Christoph; Senior, Alistair M.; Zhang, Hanyue; Eloranta, Aino-Maija; Magnussen, Costan G.; Sabin, Matthew A.; Juonala, Markus; Janner, Marco; Burgner, David P.; Schwab, Ursula; et al.
Journal or series: European Journal of Clinical Nutrition
ISSN: 0954-3007
eISSN: 1476-5640
Publication year: 2023
Publication date: 16/02/2023
Volume: 77
Issue number: 6
Pages range: 652-659
Publisher: Nature Publishing Group
Publication country: United Kingdom
Publication language: English
DOI: https://doi.org/10.1038/s41430-023-01276-w
Publication open access: Openly available
Publication channel open access: Partially open access channel
Publication is parallel published (JYX): https://jyx.jyu.fi/handle/123456789/85971
Publication is parallel published: https://boris.unibe.ch/id/eprint/178896
Abstract
Subjects/methods: A population sample of children, mean (SD) age 7.6 (0.4) years (n = 422), followed up at age 9.8 (0.4) years (n = 387) and at age 15.8 (0.4) years (n = 229), participating for the Physical Activity and Nutrition in Children (PANIC) study.
Exposures: 4-day food records-related proportional energy intake of proteins, fats, and carbohydrates.
Outcomes: energy intake, body mass index (BMI) z-score and dual-energy X-ray absorptiometry-related energy expenditure.
Results: Proportional energy intake of proteins was inversely associated with energy intake following power functions at all 3 ages (mean [95%CI] strength of leverage of L = -0.36 [-0.47 to -0.25]; L = -0.26 [-0.37 to -0.15]; L = -0.25 [-0.38 to -0.13]; all P < 0.001). Mixture analysis indicated that variance in energy intake was associated primarily with the proportional intake of energy from proteins, not with either fats or carbohydrates. At all 3 ages, energy intake was not associated with BMI z-score but positively associated with energy expenditure (all P < 0.001).
Conclusions: This study provides evidence consistent with protein leverage in a population sample of children and adolescents. Increased energy intake on diets with lower protein content was counterbalanced by increased energy expenditure and therefore did not translate into increased adiposity.
Keywords: dietetics; nutrients (animals and humans); proteins; energy intake; energy consumption (metabolism); body composition; children (age groups); young people
Contributing organizations
Ministry reporting: Yes
VIRTA submission year: 2023
JUFO rating: 1