A1 Journal article (refereed)
Probing the Gelation Synergies and Anti-Escherichia coli Activity of Fmoc-Phenylalanine/Graphene Oxide Hybrid Hydrogel (2023)


Sitsanidis, E. D., A. L. Dutra, L., Schirmer, J., Chevigny, R., Lahtinen, M., Johansson, A., Piras, C. C., Smith, D. K., Tiirola, M., Pettersson, M., & Nissinen, M. (2023). Probing the Gelation Synergies and Anti-Escherichia coli Activity of Fmoc-Phenylalanine/Graphene Oxide Hybrid Hydrogel. ACS Omega, 8(11), 10225-10234. https://doi.org/10.1021/acsomega.2c07700


JYU authors or editors


Publication details

All authors or editorsSitsanidis, Efstratios D.; A. L. Dutra, Lara; Schirmer, Johanna; Chevigny, Romain; Lahtinen, Manu; Johansson, Andreas; Piras, Carmen C.; Smith, David K.; Tiirola, Marja; Pettersson, Mika; et al.

Journal or seriesACS Omega

eISSN2470-1343

Publication year2023

Publication date08/03/2023

Volume8

Issue number11

Pages range10225-10234

PublisherAmerican Chemical Society (ACS)

Publication countryUnited States

Publication languageEnglish

DOIhttps://doi.org/10.1021/acsomega.2c07700

Publication open accessOpenly available

Publication channel open accessOpen Access channel

Publication is parallel published (JYX)https://jyx.jyu.fi/handle/123456789/86111


Abstract

The N-fluorenyl-9-methyloxycarbonyl (Fmoc)-protected amino acids have shown high antimicrobial application potential, among which the phenylalanine derivative (Fmoc-F) is the most well-known representative. However, the activity spectrum of Fmoc-F is restricted to Gram-positive bacteria only. The demand for efficient antimicrobial materials expanded research into graphene and its derivatives, although the reported results are somewhat controversial. Herein, we combined graphene oxide (GO) flakes with Fmoc-F amino acid to form Fmoc-F/GO hybrid hydrogel for the first time. We studied the synergistic effect of each component on gelation and assessed the material’s bactericidal activity on Gram-negative Escherichia coli (E. coli). GO flakes do not affect Fmoc-F self-assembly per se but modulate the elasticity of the gel and speed up its formation. The hybrid hydrogel affects E. coli survival, initially causing abrupt bacterial death followed by the recovery of the surviving ones due to the inoculum effect (IE). The combination of graphene with amino acids is a step forward in developing antimicrobial gels due to their easy preparation, chemical modification, graphene functionalization, cost-effectiveness, and physicochemical/biological synergy of each component.


Keywordsbacteriahydrogelspeptidesproteinscoagulation

Free keywordsbacteria; gelation; hydrogels; monomers; peptides; proteins


Contributing organizations


Ministry reportingYes

Reporting Year2023

Preliminary JUFO rating1


Last updated on 2024-22-04 at 15:21