B2 Book section
Food Assistance (2018)


Kortetmäki, T., & Silvasti, T. (2018). Food Assistance. In P. B. Thompson, & D. M. Kaplan (Eds.), Encyclopedia of Food and Agricultural Ethics (Living edition.). Springer. https://doi.org/10.1007/978-94-007-6167-4_613-1


JYU authors or editors


Publication details

All authors or editors: Kortetmäki, Teea; Silvasti, Tiina

Parent publication: Encyclopedia of Food and Agricultural Ethics

Parent publication editors: Thompson, Paul B.; Kaplan, David M.

ISBN: 978-94-007-6167-4

Edition: Living edition

Publication year: 2018

Publisher: Springer

Place of Publication: Dordrecht

Publication country: Netherlands

Publication language: English

DOI: https://doi.org/10.1007/978-94-007-6167-4_613-1

Publication open access: Not open

Publication channel open access:

Publication is parallel published (JYX): https://jyx.jyu.fi/handle/123456789/59746

Additional information: Living reference work entry.


Keywords: food aid; emergency food; poverty; hunger; famine; food security; food

Free keywords: breadlines; charitable food assistance; food banks; food donations; food pantries; food poverty; soup kitchens


Contributing organizations

Other organizations:


Ministry reporting: Yes

Reporting Year: 2018


Last updated on 2021-09-08 at 13:53