C1 Book
Carbohydrate Chemistry : Fundamentals and Applications (2018)

Alén, R. (2018). Carbohydrate Chemistry : Fundamentals and Applications. World Scientific. https://doi.org/10.1142/10536

JYU authors or editors

Publication details

All authors or editors: Alén, Raimo

ISBN: 978-981-322-363-9

Publication year: 2018

Number of pages in the book: 596

Publisher: World Scientific

Place of Publication: Singapore

Publication country: Singapore

Publication language: English

DOI: https://doi.org/10.1142/10536

Publication open access: Not open

Publication channel open access:

Keywords: carbohydrates; organic chemistry; chemical technology; isomerism; monosaccharides; biosynthesis; naturally occurring substances; biomass (industry)

Contributing organizations

Ministry reporting: Yes

Reporting Year: 2018

JUFO rating: 1

Last updated on 2023-07-02 at 04:00