C2 Edited work
The Rise of Food Charity in Europe (2020)


Lambie-Mumford, Hannah; Silvasti, Tiina (2020). The Rise of Food Charity in Europe. Policy Press. DOI: 10.2307/j.ctvzgb6dt


JYU authors or editors


Publication details

All authors or editors: Lambie-Mumford, Hannah; Silvasti, Tiina

ISBN: 978-1-4473-4000-3

eISBN: 978-1-4473-4788-3

Publication year: 2020

Number of pages in the book: 272

Publisher: Policy Press

Publication country: United Kingdom

Publication language: English

DOI: https://doi.org/10.2307/j.ctvzgb6dt

Open Access: Publication channel is not openly available


Abstract

As the demand for food banks and other emergency food charities continues to rise across the continent, this is the first systematic Europe-wide study of the roots and consequences of this urgent phenomenon.

Leading researchers provide case studies from the UK, Finland, Germany, Italy, the Netherlands, Slovenia and Spain, each considering the history and driving political and social forces behind the rise of food charity, and the influence of changing welfare states. They build into a rich comparative study that delivers valuable evidence for anyone with an academic or professional interest in related issues including social policy, exclusion, poverty and justice.


Keywords: food; charity; food aid; poverty; social exclusion; justice


Contributing organizations


Ministry reporting: Yes

Reporting Year: 2020

Preliminary JUFO rating: 1


Last updated on 2020-09-07 at 23:08