food systems
http://www.yso.fi/onto/yso/p37958
Related publications
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- Developing a matrix framework for protein transition towards more sustainable diets (2021) Paloviita, Ari; A1; OA
- Developing principles and criteria for just transition in food systems : a transdisciplinary endeavour (2021) Tribaldos, Theresa ; et al.; B3; OA; 978-90-8686-915-2
- Food justice, food security, and climate engineering (2021) Kortetmäki, Teea; B3; OA; 978-90-8686-915-2
- Shared socioeconomic pathways for climate change research in Finland : co-developing extended SSP narratives for agriculture (2021) Lehtonen, Heikki S.; et al.; A1; OA
- Vegan food system and biodiversity : an ethical analysis (2021) Oksanen, M.; et al.; B3; OA; 978-90-8686-915-2
- Julkiset ruokapalvelut voivat toimia reilun ruokamurroksen edelläkävijöinä (2020) Kaljonen, Minna; et al.; D1; OA
- Local, Natural, Authentic : New Nordic Cuisine as Economic Trend and Cultural Resistance (2020) Raippalinna, Liia-Maria; B1; OA
- Planetary Food Commons and Postcapitalist Post-COVID Food Futures (2020) Healy, Stephen; et al.; A1; OA
- Reilu ruokamurros vaatii eri tavoitteita yhteensovittavaa politiikkaa ja laajaa osallistumista (2020) Kaljonen, Minna; et al.; D4; OA; 978-952-11-5234-4
- Ruokajärjestelmän haavoittuvuus koronaviruspandemialle (2020) Paloviita, Ari; et al.; D1; OA
