ruoanvalmistus
http://www.yso.fi/onto/yso/p2846
Liittyvät julkaisut ja muut tuotokset
- Food Memories : Connecting to Rural Roots through Food in Life Writings by Finnish Women Born in the 1950s (2023) Vanha-Similä, Maria; et al.; A1; OA
- Fictitious Meals, Culinary Constraints : The Recipe Form in Four Oulipian Texts (2021) Joensuu, Juri; A1
- Kotimaisten elintarvikkeiden historiaa (2021) Reichardt, Ragni; et al.; D6; OA
- Kitchen chemistry course for chemistry education students : influences on chemistry teaching and teacher education : a multiple case study (2020) Nuora, Piia; et al.; A1; OA
- Factors affecting the choice of cooking fuel, cooking place and respiratory health in the Accra Metropolitan Area, Ghana (2006) Boadi, Kwasi; et al.; A1
- Kansanomainen keittämisen taito (2006) Knuuttila, Maarit; G4; OA; 978-951-39-9037-4
