ruokavaliot
http://www.yso.fi/onto/yso/p3790
Liittyvät julkaisut
1/3
- A Cross-Cultural Exploratory Study of Health Behaviors and Wellbeing During COVID-19 (2021) Ruiz, Montse C.; et al.; A1; OA
- Associations of physical activity, sedentary time, and diet quality with biomarkers of inflammation in children (2021) Haapala, Eero A.; et al.; A1; OA
- Shared socioeconomic pathways for climate change research in Finland : co-developing extended SSP narratives for agriculture (2021) Lehtonen, Heikki S.; et al.; A1; OA
- The effects of a 2-year physical activity and dietary intervention on plasma lipid concentrations in children : the PANIC Study (2021) Eloranta, Aino-Maija; et al.; A1; OA
- A 2 year physical activity and dietary intervention attenuates the increase in insulin resistance in a general population of children : the PANIC study (2020) Lakka,Timo A.; et al.; A1; OA
- An Overview on the Associations between Health Behaviors and Brain Health in Children and Adolescents with Special Reference to Diet Quality (2020) Naveed, Sehrish; et al.; A2; OA
- Associations of dietary carbohydrate and fatty acid intakes with cognition among children (2020) Sehrish, Naveed; et al.; A1; OA
- Associations of nutrition and body composition with cardiovascular disease risk factors in soldiers during a 6-month deployment (2020) Nykänen, Tarja Päivikki; et al.; A1; OA
- Bidirectional Influence of the COVID-19 Pandemic Lockdowns on Health Behaviors and Quality of Life among Chinese Adults (2020) Wang, Xiuqiang; et al.; A1; OA
- Comparison of muscle and hair stable isotope ratios in three phocid seals (2020) Pulkkinen, Katja; et al.; A1; OA
