A1 Journal article (refereed)
Cold exposure enhances fat utilization but not non-esterified fatty acids, glycerol or catecholamines availability during submaximal walking and running (2013)


Gagnon, D., Rintamäki, H., Gagnon, S. S., Cheung, S. S., Herzig, K.-H., Porvari, K., & Kyröläinen, H. (2013). Cold exposure enhances fat utilization but not non-esterified fatty acids, glycerol or catecholamines availability during submaximal walking and running. Frontiers in Physiology, 4(99), 1-10. https://doi.org/10.3389/fphys.2013.00099


JYU authors or editors


Publication details

All authors or editorsGagnon, Dominique; Rintamäki, Hannu; Gagnon, Sheila S.; Cheung, Stephen S.; Herzig, Karl-Heinz; Porvari, Katja; Kyröläinen, Heikki

Journal or seriesFrontiers in Physiology

ISSN1664-042X

eISSN1664-042X

Publication year2013

Volume4

Issue number99

Pages range1-10

PublisherFrontiers Media SA

Place of PublicationLausanne

Publication countrySwitzerland

Publication languageEnglish

DOIhttps://doi.org/10.3389/fphys.2013.00099

Persistent website addresshttp://www.frontiersin.org/physiology

Publication open accessOpenly available

Publication channel open accessOpen Access channel

Publication is parallel published (JYX)https://jyx.jyu.fi/handle/123456789/42318


Keywordsfatty acidsstrains and stressescatecholaminesloadinglipid metabolism

Free keywordscold exposure; fat metabolism; glycerol


Contributing organizations


Ministry reportingYes

VIRTA submission year2013

JUFO rating1


Last updated on 2024-08-05 at 17:27