A1 Journal article (refereed)
Simulated eutrophication and browning alters zooplankton nutritional quality and determines juvenile fish growth and survival (2018)
Taipale, S., Kahilainen, K. K., Holtgrieve, G. W., & Peltomaa, E. T. (2018). Simulated eutrophication and browning alters zooplankton nutritional quality and determines juvenile fish growth and survival. Ecology and Evolution, 8(5), 2671-2687. https://doi.org/10.1002/ece3.3832
JYU authors or editors
Publication details
All authors or editors: Taipale, Sami; Kahilainen, Kimmo Kalevi; Holtgrieve, Gordon William; Peltomaa, Elina Talvikki
Journal or series: Ecology and Evolution
ISSN: 2045-7758
eISSN: 2045-7758
Publication year: 2018
Volume: 8
Issue number: 5
Pages range: 2671-2687
Publisher: Blackwell Publishing Ltd
Publication country: United Kingdom
Publication language: English
DOI: https://doi.org/10.1002/ece3.3832
Publication open access: Openly available
Publication channel open access: Open Access channel
Publication is parallel published (JYX): https://jyx.jyu.fi/handle/123456789/57262
Keywords: amino acids; isotopes; biomolecules; fatty acids; food webs; nutritional value
Free keywords: compound-specific stable isotopes; essential biomolecules; food web; nutritional quality
Contributing organizations
Ministry reporting: Yes
Reporting Year: 2018
JUFO rating: 1